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One-Pot Chicken Curry

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Fresh produce

brown onionbawang bombai cokelat250 g, finely slicedFind it at greengrocer or supermarket produce
Ingredient notes · brown onion
Why it is heredeep sweet body beneath the fast curry-powder route
Useful swap220 g red onion or 200 g shallots
Melbourne
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Open ingredient guide
garlicbawang putih20 g, finely grated or mincedFind it at greengrocer or supermarket
Ingredient notes · garlic
Why it is heresavoury aromatic cooked until sweet before dry spice enters
Melbourne
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Open ingredient guide
fresh gingerjahe segar25 g, finely gratedFind it at Asian grocer, greengrocer, or supermarket produce
Ingredient notes · fresh ginger
Why it is hereclean warmth that keeps the coconut-tomato sauce lively
Melbourne
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Open ingredient guide
fresh curry leavesdaun kari segar18–20 leaves, stripped from the stems and dried wellFind it at Indian, Sri Lankan, Malaysian, or broader Asian grocer
Ingredient notes · fresh curry leaves
Why it is heretoasted citrus and warm resin aroma that a jarred powder cannot supply
Useful swapfrozen curry leaves; omit rather than replacing with bay leaf
Do not missLeaves spit sharply if wet when they hit hot oil; dry them completely.
Melbourne
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Open ingredient guide
green beansbuncis200 g, trimmed and halvedFind it at greengrocer, market, or supermarket produce
Ingredient notes · green beans
Why it is herefresh green snap cooked in the same pot without muddying the sauce
Useful swap200 g cauliflower florets, added 4 minutes earlier
Melbourne
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Open ingredient guide

Meat or seafood

boneless skinless chicken thighspaha ayam tanpa tulang dan kulit800 g, cut into 4 cm piecesFind it at butcher, poultry shop, market, or supermarket
Ingredient notes · boneless skinless chicken thighs
Why it is herequick-cooking dark meat that remains juicy during a one-pot simmer
Useful swap800 g chicken breast cut into 4 cm pieces, added later as described in the FAQ
Do not missKeep at 5°C or colder, do not wash raw chicken, prevent cross-contamination, and cook every piece to at least 75°C in the centre.
Melbourne
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Open ingredient guide

Dry pantry

fine salt, dividedgaram halus, dibagi9 gFind it at any supermarket or grocer
Ingredient notes · fine salt, divided
Why it is hereseasons the chicken before browning and balances the reduced sauce
Melbourne
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Open ingredient guide
neutral cooking oilminyak goreng netral30 mlFind it at any supermarket
Ingredient notes · neutral cooking oil
Why it is herebrowns the chicken and carries curry-leaf and spice aroma
Useful swaprice-bran, canola, sunflower, or vegetable oil
Melbourne
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Open ingredient guide
waterair100 mlFind it at tap or filtered drinking water prepared at home
Ingredient notes · water
Why it is heresmall measured deglaze that releases the chicken fond before coconut enters
Open ingredient guide
canned crushed tomatoestomat kaleng yang dihancurkan400 g canFind it at any supermarket canned-tomato aisle
Ingredient notes · canned crushed tomatoes
Why it is herereliable winter acidity, red fruit, and sauce body
Useful swap400 g canned whole peeled tomatoes, crushed by hand
Melbourne
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Open ingredient guide
full-fat coconut milksantan kental400 mlFind it at Asian grocer or supermarket canned coconut-milk aisle
Ingredient notes · full-fat coconut milk
Why it is hererounds the spice and reduces to a glossy dairy-free sauce
Do not missLight coconut milk gives a thinner sauce and a less stable finish.
Melbourne
Nearby specialist grocers Mr Dad CBD guide SolAsia QV guide Search Tozerba Search Asian Pantry Toko Nusantara Search Coles Search Woolworths Find an ALDI Find an IGA
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Open ingredient guide
soft brown sugargula merah lembut8 g, about 2 tspFind it at any supermarket
Ingredient notes · soft brown sugar
Why it is herea small measured balance for canned tomato acidity
Useful swap8 g finely shaved palm sugar
Melbourne
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Open ingredient guide

Spices

mild Madras-style curry powderbubuk kari gaya Madras yang ringan18 g, about 3 tbspFind it at Indian grocer or supermarket spice aisle
Ingredient notes · mild Madras-style curry powder
Why it is herea transparent supermarket shortcut supplying coriander, cumin, fenugreek, and warm spice
Do not missBlends vary in salt, chilli, mustard, celery, and wheat. Read the exact label and use a fresh aromatic jar, not a stale open packet.
Melbourne
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Open ingredient guide
ground turmerickunyit bubuk2 g, about 3/4 tspFind it at supermarket spice aisle or Asian grocer
Ingredient notes · ground turmeric
Why it is herereinforces the golden colour without requiring a second spice blend
Melbourne
Nearby specialist grocers Mr Dad CBD guide SolAsia QV guide Search Tozerba Search Asian Pantry Toko Nusantara Search Coles Search Woolworths Find an ALDI Find an IGA
These links open searches, catalogues, or store locators. Check the exact form and local availability there.
Open ingredient guide

Sauces

double-concentrated tomato pastepasta tomat pekat30 gFind it at any supermarket
Ingredient notes · double-concentrated tomato paste
Why it is herefried savoury concentration beneath the canned tomato
Do not missUse unsweetened tomato paste, not ketchup or bottled tomato sauce.
Melbourne
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These links open searches, catalogues, or store locators. Check the exact form and local availability there.
Open ingredient guide

Garnish

limejeruk nipis1 large, about 25 ml juiceFind it at greengrocer or supermarket produce
Ingredient notes · lime
Why it is hereoff-heat acidity that restores definition after coconut reduction
Melbourne
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Open ingredient guide
coriander leaves and tender stemsdaun dan batang muda ketumbar20 g, roughly chopped, optionalFind it at greengrocer, market, or supermarket produce
Ingredient notes · coriander leaves and tender stems
Why it is hereoptional fresh herbal finish rather than a cooked generic green note
Useful swapthinly sliced scallion greens
Melbourne
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Open ingredient guide
cooked basmati or jasmine ricenasi basmati atau nasi melati matang800 g cooked, optionalFind it at cook at home from dry rice
Ingredient notes · cooked basmati or jasmine rice
Why it is hereoptional prepared accompaniment for four bowls
Melbourne
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These links open searches, catalogues, or store locators. Check the exact form and local availability there.
Open ingredient guide

City route

Where to shop first.

Melbourneboneless skinless chicken thighs (paha ayam tanpa tulang dan kulit)

A butcher, poultry shop, Coles, Woolworths, IGA, or market counter can cover boneless thigh; choose an intact cold pack with a suitable use-by date. Onion, garlic, ginger, lime, coriander, beans, canned tomato, coconut milk, and rice need no specialist trip.

boneless skinless chicken thighs: 800 g chicken breast cut into 4 cm pieces, added later as described in the FAQ.

boneless skinless chicken thighs: Keep at 5°C or colder, do not wash raw chicken, prevent cross-contamination, and cook every piece to at least 75°C in the centre.

Melbourne destinations

Nearby butchers

Search Coles

Search Woolworths Find an ALDI Find an IGA Search Tozerba Search Asian Pantry Toko Nusantara

These links open searches, catalogues, or store locators. Check the exact form and local availability there.

Jakartapaha ayam tanpa tulang dan kulit (boneless skinless chicken thighs)

Use a trusted pasar poultry seller or supermarket chilled counter for boneless thigh. Pasar produce covers onion, garlic, ginger, lime, coriander, and beans, while canned tomato, coconut milk, sugar, and rice are standard supermarket or warung lines.

boneless skinless chicken thighs: 800 g chicken breast cut into 4 cm pieces, added later as described in the FAQ.

boneless skinless chicken thighs: Keep at 5°C or colder, do not wash raw chicken, prevent cross-contamination, and cook every piece to at least 75°C in the centre.

Jakarta destinations

Nearby butchers and markets Pasar Jaya network Super Indo locations Ranch Market outlets Hypermart online

Search Sayurbox

Search Tokopedia

Search Shopee Open GrabMart

These links open searches, catalogues, or store locators. Check the exact form and local availability there.