Bumbu LensVisual Indonesian cooking
RecipeCook mode

Shopping list

Opor Ayam

Buy by aisle, check Bahasa names, and use Melbourne or Jakarta sourcing notes before starting the cook flow.

Aisle order

Grouped for one pass through the market.

Visual market run

Shop with your eyes, aisle by aisle.

Use the bilingual identity cards, then tick each item as it lands in your basket.

0/15 collected15 remaining

Still to find

15
Open printable cookbook

Fresh produce

5

Meat or seafood

1

Dry pantry

5

Spices

3

Garnish

1

City route

Where to shop first.

Melbournecandlenut (kemiri)

Start with an Indonesian or broader Asian grocer for candlenut; use supermarkets or butchers for chicken pieces, coconut milk.

galangal: ginger only if galangal is impossible.

candlenut: Toast or fry in paste; do not eat raw candlenut.

Melbourne destinations
Nearby Asian grocersSearch TozerbaSearch Asian PantryToko NusantaraSearch ColesSearch WoolworthsFind an ALDIFind an IGA

These links open searches, catalogues, or store locators. Check the exact form and local availability there.

Jakartakemiri (candlenut)

Start with pasar stalls for potongan ayam, bawang merah; use supermarkets or online marketplaces for sealed pantry staples.

galangal: ginger only if galangal is impossible.

candlenut: Toast or fry in paste; do not eat raw candlenut.

Jakarta destinations
Nearby traditional marketsPasar Jaya networkSuper Indo locationsRanch Market outletsHypermart onlineSearch SayurboxSearch TokopediaSearch ShopeeOpen GrabMart

These links open searches, catalogues, or store locators. Check the exact form and local availability there.