Bumbu LensVisual Indonesian cooking

Shopping list

Laksa Lemak

Buy by aisle, check Bahasa names, and use Melbourne or Jakarta sourcing notes before starting the cook flow.

Aisle order

Grouped for one pass through the market.

Visual market run

Shop with your eyes, aisle by aisle.

Use the bilingual identity cards, then tick each item as it lands in your basket.

0/13 collected13 remaining

Still to find

13
Open printable cookbook

Fresh produce

6

Meat or seafood

1

Dry pantry

5

Garnish

1

City route

Where to shop first.

Melbournebean sprouts (tauge)

Start with an Indonesian or broader Asian grocer for bean sprouts; use supermarkets or butchers for rice noodles, dried shrimp.

dried shrimp: shiitake powder for vegetarian depth.

bean sprouts: Add to bowls, not the simmering broth, so they keep crunch.

Melbourne destinations

These links open searches, catalogues, or store locators. Check the exact form and local availability there.

Jakartatauge (bean sprouts)

Start with pasar stalls for bawang merah, bawang putih; use supermarkets or online marketplaces for sealed pantry staples.

dried shrimp: shiitake powder for vegetarian depth.

bean sprouts: Add to bowls, not the simmering broth, so they keep crunch.

Jakarta destinations

These links open searches, catalogues, or store locators. Check the exact form and local availability there.